The Hemp liqueur with Pompìa
T his liqueur is unique and very special, as is the fruit used for its production: the pompìa. Pompìa is a unique citrus fruit in the world that grows exclusively in the areas of Siniscola (NU) in Sardinia.
We wanted to make an important tribute to a fruit that is almost disappearing, combining it with our hemp that smells of lime. A studied balance of the elements creates a fresh liqueur that delights our palates.
To be savored very cold at the end of a meal; it is an excellent digestive.
Canapesia liqueurs they come from a personal recipe
From a careful choice of strictly Sardinian ingredients, including some wild, such as myrtle and blackberries, ply pears, and others grown in our fields, a selection of original liqueurs is born.
Hemp is grown in our fields in total absence of chemicals.